Using only the finest rice, and Nada's famed natural spring water from "Mt Rokko", Junmai Ginjo has been brewed with meticulous care and traditional method. This flowery fragrant Sake with silky, well-balanced smoothness can be enjoyed chilled or at room temperature.

Gluten free, vegan friendly, low histamines and sulphites, 30% acidity of regular wines, no sulphites and low histamines