Pale, straw yellow in colour. Decidedly tangy, yeasty and salty nose. Lighter, crisper and more cracklythan its older sibling - Fino. The palate lures you in with soft apple and citrus flavours, then attacks with a savoury nutty tang, and finishes with a salty reminder of the fresh spray of the sea.

Served chilled and try with salted almonds, light fish dishes or seafood tapas, such as tortillas decamarones. One of the few wines which matches smoked salmon