{"product_id":"daschbosch-method-ancestrale-sparkling-verdejo","title":"DASCHBOSCH METHOD ANCESTRALE SPARKLING VERDEJO","description":"\u003cp\u003eMade by a skydiving winemaker using a sparkling technique older than Champagne's traditional method!\u003c\/p\u003e\n\u003cp\u003eThe sparkling wine made by a winemaker who likes jumping out of aeroplanes.\u003c\/p\u003e\n\u003cp\u003eMeet WS Visagie, a winemaker, qualified pilot and occasional skydiver who compares making ancestral-method sparkling wine to parachuting without a reserve chute! His adventurous spirit is captured in this fascinating Verdelho, made using a centuries-old technique that predates Champagne's familiar method. Rather than starting a second fermentation, the wine is bottled while its first wild-yeast fermentation is still underway, allowing the bubbles to form naturally inside the bottle. Four to five months resting on its lees bring delicious complexity: fresh lime, crunchy green apple, warm brioche and toasted almonds, all wrapped in a delicate, creamy sparkle. Wonderfully unconventional, refreshingly vibrant and absolutely delicious with oysters, sushi or seafood.\u003c\/p\u003e","brand":"Sol O Vino","offers":[{"title":"Default Title","offer_id":42865493540910,"sku":"DASCHMASPARKL","price":2700.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/files\/dma.png?v=1793354675","url":"https:\/\/solovino.biz\/products\/daschbosch-method-ancestrale-sparkling-verdejo","provider":"Sol O Vino","version":"1.0","type":"link"}