{"title":"Easy Drinking \u0026 Smashable Reds","description":"","products":[{"product_id":"finca-la-escondida-reserva-cabernet-sauvignon-2016","title":"FINCA LA ESCONDIDA RESERVA CABERNET SAUVIGNON 2022, 13.5%","description":"This red ruby colored wine offers aromas of black cherries and diversity in spices. Also, a delicate touch of green pepper. On the mouth, the presence of ripe tannins can be enjoyed with red meats and cheeses","brand":"Sol O Vino","offers":[{"title":"NAIROBI","offer_id":4448069222423,"sku":"1XA110602FLKENSOL","price":1595.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/products\/FERvaCabernetS.png?v=1680511142"},{"product_id":"wildeberg-wild-house-shiraz-2021","title":"WILDEBERG WILD HOUSE SHIRAZ 2024, 13.5%","description":"\u003cp\u003eAward winning Winery of the year 2022 - Wildeberg - produces exquisite and well balanced wines and this is another one. The majority of the grapes are sourced from Paarl. 50% of the wine undergoes malolactic fermentation in 300 and 600litre Oak barrels to produce aromas of summer pudding, ripe black cherry and vanilla. On the palate more deep dark fruit, touch of spice and mild tannins to give a long finish\u003c\/p\u003e","brand":"SOLOVINO","offers":[{"title":"Default Title","offer_id":40127648694318,"sku":"WILDHSHIRAZ","price":1595.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/products\/wilderbergwildhouseshiraz.png?v=1669190264"},{"product_id":"ancora-montepulciano-2021-13-5","title":"ANCORA MONTEPULCIANO 2023, 13%","description":"\u003cp\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003eProduced from selected parcels of Montepulciano grapes, from low yielding 30 to 50 year old vines \u003c\/span\u003e\u003cspan dir=\"ltr\" role=\"presentation\"\u003eplanted in clay\/chalk soils in the Chieti province of Abruzzo. \u003c\/span\u003eAncora Montepulciano d'Abruzzo reveals inviting aromas of plum, juicy fresh cherries, and subtle spices, with an undercurrent of black pepper adding complexity. On the palate, it is bright and fresh, showcasing ripe red fruit and blackberry flavors balanced by lively acidity and robust, youthful tannins\u003c\/p\u003e","brand":"Sol O Vino","offers":[{"title":"Default Title","offer_id":40330014556206,"sku":"IAD057","price":1395.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/files\/ANCORAMONTEPULCIANO2021.png?v=1683710264"},{"product_id":"wildeberg-wild-house-pinotage-2021-14-5","title":"WILDEBERG WILD HOUSE PINOTAGE 2024, 13.5%","description":"\u003cp class=\"p1\"\u003eA generous nose of ripe plum and cherry rise from the bright ruby-hued wine. A mouthful of generously plum-laden, deep flavours precede a finish that is lifted and  layered with a slight lick of toasty supporting oak\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePart of Solovino and JONATHAN JACKSON FOUNDATION \"JENGA BIZNA\" donation program, \u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003ewhereby % of profits goes to creating assistance to marginalised communities to develop their own Agribusiness solutions\u003c\/span\u003e\u003c\/p\u003e","brand":"Sol O Vino","offers":[{"title":"Default Title","offer_id":40332568526894,"sku":"SB01968","price":1595.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/files\/WILDEBERGWILDHOUSEPINOTAGE.png?v=1683963298"},{"product_id":"wildeberg-strange-kompanjie-cinsault-2022-13","title":"WILDEBERG STRANGE KOMPANJIE CINSAULT 2023, 13%","description":"\u003cp\u003e28 year old, dry grown bush vine Cinsault from organically farmed blocks, brought to Wildeberg where roughly 30% of the fruit is carbonically macerated due to some whole bunch material in the press. The juice is then allowed to ferment naturally in older French oak. A natural wine with no fining or filtration and very low sulphur levels \u003c\/p\u003e\n\u003cp\u003eThe nose is alluringly bright with aromas of fresh strawberry, juicy cherry and crunchy red fruit. The palate reflects these with vibrant, tangy berry fruit, fresh acidity and gently mineral notes which marry together with delicate finesse. \u003c\/p\u003e\n\u003cp\u003eGreat lightly chilled with Mediterranean dishes, chargrilled veg, pan fried shrimp or Asian inspired dishes, a great lunch time option\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e100% Cinsault\u003c\/p\u003e","brand":"Sol O Vino","offers":[{"title":"Default Title","offer_id":40333543669806,"sku":"SBO550","price":2300.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/files\/WILDEBERGSTRANGEKOMPANJIECINSAULT2022_13.png?v=1684140607"},{"product_id":"backsberg-old-cellar-dry-red-14","title":"BACKSBERG OLD CELLAR DRY RED 2024, 14%","description":"\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"09ead2e3-e8c2-4474-b8e2-aa6c71c5d779\" dir=\"auto\" class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003eBacksberg Old Cellar Dry Red is a wine produced by Backsberg Estate Cellars, a renowned winery located in the Western Cape region of South Africa. This wine is part of their Old Cellar Collection, which focuses on crafting high-quality wines with character and complexity.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eBacksberg Old Cellar Dry Red is typically a blend of various red grape varieties, such as Cabernet Sauvignon, Merlot, Shiraz (Syrah), Pinotage, or others. The specific blend may vary from vintage to vintage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e This wine often exhibits a deep ruby-red color with purple hues. On the nose, you might encounter aromas of dark fruits such as blackcurrant, plum, and blackberry, accompanied by hints of spice, cedar, and possibly oak-derived notes if aged in oak barrels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e On the palate, Backsberg Old Cellar Dry Red is typically medium to full-bodied, with a well-balanced structure and firm tannins. Flavors of ripe fruit, dark berries, and perhaps some earthiness or tobacco notes may come through. The wine often has a dry finish, hence the \"Dry Red\" designation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing Potential:\u003c\/strong\u003e While enjoyable upon release, Backsberg Old Cellar Dry Red may also have the potential to improve with ageing, developing greater complexity and depth over time. Depending on the vintage and specific blend, it could cellar well for several years under suitable storage conditions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e This wine pairs well with a variety of dishes, including red meat, game, hearty stews, and mature cheeses. Its robust flavors and structure make it a versatile option for pairing with rich and savory foods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eOverall, Backsberg Old Cellar Dry Red is likely to be a well-crafted wine that reflects the terroir of the Western Cape region and showcases the expertise of the winemakers at Backsberg Estate Cellars. As with any wine, individual experiences may vary depending on factors such as vintage, storage, and personal taste preferences.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sol O Vino","offers":[{"title":"Default Title","offer_id":40343354245166,"sku":"317160","price":1495.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/files\/BACKSBERGOLDCELLARDRYRED.png?v=1685510963"},{"product_id":"gabrielskloof-the-blend-2024-750ml-12-5-abv","title":"GABRIELSKLOOF \"THE BLEND\" 2024 750ML, 12.5%ABV","description":"\u003cp data-start=\"52\" data-end=\"276\"\u003eThe 2024 \u003cem data-start=\"61\" data-end=\"72\"\u003eThe Blend\u003c\/em\u003e is a polished and expressive Bordeaux-style assemblage, crafted from \u003cstrong data-start=\"142\" data-end=\"206\"\u003eCabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot\u003c\/strong\u003e. Each varietal contributes to a wine of depth, elegance, and balance.\u003c\/p\u003e\n\u003cp data-start=\"278\" data-end=\"748\"\u003eIn the glass, it reveals a deep ruby core with a vibrant crimson edge. The nose is layered and inviting: \u003cstrong data-start=\"383\" data-end=\"405\"\u003eCabernet Sauvignon\u003c\/strong\u003e forms the backbone with notes of blackcurrant, cassis, and cedar, while \u003cstrong data-start=\"478\" data-end=\"488\"\u003eMerlot\u003c\/strong\u003e softens the profile with ripe plum, black cherry, and a hint of mocha. \u003cstrong data-start=\"560\" data-end=\"578\"\u003eCabernet Franc\u003c\/strong\u003e adds aromatic lift through nuances of violet, graphite, and fresh herbs, and \u003cstrong data-start=\"656\" data-end=\"672\"\u003ePetit Verdot\u003c\/strong\u003e brings a darker, more brooding element of blackberry, spice, and structure.\u003c\/p\u003e\n\u003cp data-start=\"750\" data-end=\"1225\"\u003eOn the palate, the wine is supple yet structured. Juicy dark fruit flavours—blackberry, cassis, and plum—are interwoven with notes of tobacco leaf, dark chocolate, and subtle oak spice. The tannins are fine-grained and well-integrated, offering grip without overshadowing the wine’s natural elegance. Merlot enhances the mid-palate richness, while Cabernet Sauvignon and Petit Verdot provide depth and longevity. Cabernet Franc’s freshness keeps the wine vibrant and precise.\u003c\/p\u003e\n\u003cp data-start=\"1227\" data-end=\"1358\"\u003eThe finish is long and refined, with lingering notes of spice, graphite, and a gentle minerality that speaks to its coastal origin.\u003c\/p\u003e\n\u003cp data-start=\"1360\" data-end=\"1470\"\u003eA harmonious and versatile red, \u003cem data-start=\"1392\" data-end=\"1408\"\u003eThe Blend 2024\u003c\/em\u003e is both approachable in youth and capable of graceful ageing.\u003c\/p\u003e\n\u003cp data-start=\"1472\" data-end=\"1632\"\u003e\u003cstrong data-start=\"1472\" data-end=\"1489\"\u003eFood pairing:\u003c\/strong\u003e Excellent with roast beef, grilled steaks, lamb dishes, or aged cheeses.\u003cbr data-start=\"1562\" data-end=\"1565\"\u003e\u003cstrong data-start=\"1565\" data-end=\"1588\"\u003eServing suggestion:\u003c\/strong\u003e Decant for 30–60 minutes; serve at 16–18°C.\u003c\/p\u003e","brand":"SOLOVINO","offers":[{"title":"Default Title","offer_id":42266639466542,"sku":"GABRIELTHEBLENDRED","price":2850.0,"currency_code":"KES","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2004\/1889\/files\/theblend.jpg?v=1776410891"}],"url":"https:\/\/solovino.biz\/collections\/easy-drinking-smashable-reds\/fruit-forward.oembed","provider":"Sol O Vino","version":"1.0","type":"link"}